On the occasion of the 214th Anniversary of the May Revolution, we gathered to commemorate our national holiday and share a truly Argentine afternoon.
We offered traditional Argentine dishes such as locro and empanadas, as well as a sweet portion of homemade alfajores and pastafrola, and delicious artisanal ice cream from Caminito Oy.
In addition, guests enjoyed red, white, and sparkling wines from the Argentine wineries Bianchi, El Esteco, and Michel Torino.
A huge thank you to the more than 200 people who joined us and to all the collaborators who made this event possible!